Entrepreneur - Young Entrepreneur
Winner
Notes to a Young Entrepreneur: Everything a High School Student Needs to Know About Turning an Idea Into a Successful Business
Gary Nealon
Notes to a Young Entrepreneur provides everything you need to know about making an action plan, finding a mentor, researching markets, raising capital, and more. College might be the proper route for you to take, with its significant networking potential. You don't have to be over twenty-one, a college grad, or even out of high school to come up with a brilliant, marketable business plan. You’re never too young to get started, and there’s no time like the present. Gary Nealon has written an essential how-to handbook for teenage visionaries who are not afraid to dream big and are ready …
Entrepreneur - Young Entrepreneur
Finalist
The Young Entrepreneur: How to Start A Business While You’re Still a Student
Swish Goswami Mr.
If you have a great start-up idea and know how to think like an entrepreneur, but are still at college or university, then this book will show you how to run your business without having to drop out. Research shows that Generation Z are the most entrepreneurial generation yet. If you don't want to wait until you graduate before launching the next big thing, then this book - written by successful young entrepreneurs Swish Goswami and Quinn Underwood - is for you. Packed with practical and realistic advice The Young Entrepreneur really cuts through the noise surrounding business innovation and …
Entrepreneur - Young Entrepreneur
Finalist
How to Start a Successful Food Truck Business: Quit Your Day Job and Earn Full-time Income on Autopilot With a Profitable Food Truck Business Even if You’re an Absolute Beginner
Walter Grant and Andrew Hudson
How to Start a Successful Food Truck Business teaches readers How to Make $50,000+ a Year Without Breaking the Bank and Follow Your Passion for Food, Even If You’ve Never Managed a Restaurant Before. Are you a food lover wondering how to put your creativity into action while making a decent paycheck? Have you always wanted to open a restaurant, but the high overhead costs, permits, and other expenses have held you back? What if there was a business you could start that would have you practicing your culinary prowess without running broke? If you’re reading this, you’ve taken the …